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Seafood Sayuran Steam

Rabu, 16 Juni 2010

Seafood Sayuran SteamBahan :- Cumi-cumi 100 gram -- Udang kupas 100 gram -- Jamur kancing 100 gram -- Brokoli 300 gram -- Tepung tepioka 9 gram -- Air kaldu 100 ml -Bumbu :- Garam 5 gram -- Kaldu ayam bubuk 4 gram -- Gula pasir 15 gram -- Merica bubuk 2 gram -- Minyak wijen 20 ml -- Minyak bawang 6 ml -Cara membuat :1. Rebus brokoli dan jamur kancing sebentar. Angkat dan tiriskan.2. Campur
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